Due to the high content of polyphenols in blueberries, this berry has many health benefits, including protecting the heart, preventing the development of metabolic syndrome and aging processes. Clinicians at the Texas Women's University (USA) managed to find in the bilberry properties that will help prevent one of the major health problems of our century - obesity, according to the Internet edition for girls and women from 14 to 35 years old Pannochka. Net Scientists have decided to find out what is the role of polyphenols from bilberry in the differentiation of adipocytes - a process in which a relatively unspecialized cell acquires special features of adipocytes, connective tissue cells designed for the synthesis and storage of fat.

Polyphenols have shown properties to fight lipogenesis or development of fat cells and caused lipolysis - the disintegration of lipids or fats.

Polyphenols also suppressed the differentiation of adipocytes, and high bilberry portions reduced the lipid concentrations in tissues by 73%. Doctors still have to check the safety of this dose in public. But even now, doctors believe that blueberries have a great potential for reducing and preventing the formation of adipose tissue in the body.

News. Gradusnik. En.