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Pancakes are always a good idea. And apple pancakes who came to us from Latvia is twice a good idea for a delicious and interesting breakfast.
Fudblogger Victoria Popin on Instagram told how to cook Latvian apple pancakes. She provided an accurate step -by -step recipe, thanks to which the output of the finished dish will be 10 pcs.
Ingredients for the test ingredients for serving the method of preparation 1. All ingredients for the dough, except proteins, beat until smooth in a deep bowl.
Beat the squirrels to a persistent foam and enter into the dough.
Peel and grate apples. Add to the dough.
Fry with a small amount of oil until cooked, on both sides, carefully turning.
Lubricate the finished pancakes with butter, pour honey and sprinkle with cinnamon.