Dietologists have revealed the answers to the power of rib's fat. Behind the words of nutritionists, every product can have a lot of power.

As a solid therapist, fish fat is mainly made up of omega-3 polyunsaturated fatty acids - it’s a good idea to fight against too much “bad” cholesterol.

It is also impossible to forget about the coronary injection into the circulatory system, as a result of which the arterial pressure and pharynx are normalized. “So omega - 3 may be an anti-diabetic drug”, - appointing a physician, who was pleased to include rib fat in the diet of patients with rheumatoid arthritis.

If you want a product that is not built to fight infections without interruption, it will improve immunity during the HRV season. Cream of different varieties of ribi, omega-3 is found in large quantities in spinach, hairy peas, kvass, in llan and musk ole.

One more dzherelo tsikh indispensable for human speeches - biologically active additives. All the same, don’t stop slandering, but dosing is guilty of recognizing a jubilant doctor.

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