Baked apples with cranberries are not only tasty, but also healthy, which will be an excellent dessert for children and adults.. Apples soaked in honey and cranberries combine with raisins to create an incredibly flavorful treat.. This recipe will delight you not only with its usefulness, but also with its ease of preparation, as well as its bright taste..

Ingredients:.

Apples (sour varieties) - 4-6 pieces.

Raisins - 100 g.

Honey - 1 tbsp. for every apple.

Cranberries (mashed with sugar) - 2 tbsp.

Powdered sugar - to taste.

cooking process:.

First, wash the apples thoroughly and remove the core with a knife, trying not to cut them through. Make a few punctures on the skin of apples so that they do not burst when baking.

Form a filling inside each apple.. Put 5-7 raisins on the bottom, then add 1 tablespoon of honey and a spoonful of cranberries rubbed with sugar. Dust the edges of the apples with powdered sugar for extra sweetness and flavor..

Place the stuffed apples in a casserole dish or on a baking sheet. Pour a little water to the bottom so that the apples do not get drunk, and send it to the oven, heated to the average temperature (180-200 ° C). Bake for 20-25 minutes until the softness of apples.

When the apples are soft and golden brown, remove them from the oven and let cool slightly.. At this time, they are saturated with syrup, which is formed during baking.

Before serving, pour the apples with syrup, which remained on a baking sheet.

For decor, you can use cedar nuts or other nuts to taste to add an interesting texture and taste.

Additional tips:.

Baked apples with cranberries can be served as an independent dessert or as a side dish for meat dishes. This recipe is ideal for family dinners and festive feasts, and will also be a great alternative to traditional sweet treats. The many vitamins contained in apples, honey and cranberries make this dish a healthy and tasty treat for children..

. Com. UA.