The cut is like a mirror of health: the importance of monitoring and analysis The cut is one of the important biological elements of the body, and its composition and characteristics can provide rich information about the health of a person. Smells and odors that are not lacking in color can serve as signals about possible problems with organs and systems of the body. Therefore, the analysis of the section is an important part of medical supplies and allows us to identify various illnesses at the early stages.

The main indicators of the cut and its significance The cut of a normal person is due to the appearance and light yellow color, which indicates the normal level of water balance and the function of color. Changing the color may be a symptom of various illnesses. For example, a dark spot may indicate fever, the presence of blood or liver pathology. Prozora or perhaps a barless cutting often signals about the supra-mundane living of the country, which may also be abnormal.

An equally important factor is the smell of mush.. Cause there is a slight odor, but its intensity can change through various food products, medicines or illnesses. For example, the smell of acetone can indicate diabetes or problems with metabolism, while the smell of ammonia often indicates infections of the thyroid gland..

The color of the cut is important for health. The cut may have a darker tint, which may be a sign of impaired liver function or color.. For example, in case of yellowing, which causes the liver to become ill, the juice becomes dark yellow or brown through the excess amount of bilirubin, which is excreted through the liver. In addition, the dark section may be caused by bleeding in the veins or in the nirk, which will require extreme medical attention.

Light cuts, however, may be the result of over-abundance of water, which may indicate a disruption in the balance of liquid in the body. Sometimes even the light of the day can be a sign of diabetes, or you can get sick if the body cannot properly absorb water.

The amount of fat that a person loses per day is increased or decreased, which is also an important indicator of health.. The normal volume of water between doses is 800 to 2000 ml, depending on the number of combined factors and other factors.. Increased muscle mass, or polyuria, which may be a sign of diabetes, impaired water-salt balance, or illness. Decreased bone mass or oliguria may indicate fever, nicotine deficiency, or other serious health problems.

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