Cough ginger is effective in the treatment of acute respiratory viral infections, laryngitis, pharyngitis, bronchitis - most infectious and inflammatory diseases of the respiratory system.

Ginger root contains potassium, calcium, magnesium, iron, copper, zinc, manganese, chromium, selenium, boron, iodine, organic acids, polysaccharides, starch. This rich composition determines the healing effect of ginger on human health.. The plant is used both in official and in folk medicine, as it has a pronounced expectorant, anti-inflammatory, analgesic, antipyretic effect.. In addition, ginger improves appetite, normalizes digestion, improves immunity..

Ginger has many useful properties, it is used for medicinal purposes both fresh and dried. For the preparation of medicines, fresh ginger root is mainly used, but its burning taste is not suitable for everyone, in this case it can be replaced with dried ground (sold in grocery stores. When buying fresh ginger, you need to pay attention to the appearance of the root, its surface should be smooth and undamaged, gray-beige in color.. Old ginger can be recognized by thickening, the presence of eyes (reminiscent of potatoes), such a product has a coarse fibrous structure, it is undesirable to use it for the preparation of medicines. The root should not feel too dry to the touch, it should not have a musty smell.. You can store ginger in the vegetable compartment of the refrigerator for several weeks.. You need to clean the root by carefully cutting off the top layer in the direction of the fibers, which will save the maximum amount of nutrients.

The choice in favor of one or another prescription with ginger for coughing is carried out taking into account the nature of the cough, the presence of contraindications in the patient, concomitant diseases. For example, with a dry cough, a drink with ginger and honey helps well, with a wet cough, tea with ginger and milk is especially effective..

Ginger root contains potassium, calcium, magnesium, iron, copper, zinc, manganese, chromium, selenium, boron, iodine, organic acids, polysaccharides, starch.

Indications and contraindications for the use of ginger Adults and children over two years old can be treated for cough with ginger-based products.. Folk remedies based on it can be used to prevent acute respiratory viral infections (it is especially useful to use them during seasonal epidemics).

Ginger is contraindicated in patients with gastric and duodenal ulcers, gastroesophageal reflux, viral hepatitis, arrhythmia, bleeding tendency, and fever. It is incompatible with the use of certain drugs (compatibility should be checked with your doctor). Ginger is taken with caution during pregnancy, especially if it proceeds with complications.. Ginger medicines should not be taken during pregnancy if the woman is bleeding.

Before using ginger, you need to make sure that the patient does not have allergies, especially if they are prone to it.. If the patient has never used ginger before, give him a small amount of any product with ginger, such as tea, or just a small piece of ginger and follow the reaction of the body..

Ginger tea for colds and coughs Most often, ginger root for coughs is consumed by adding to warm drinks, tea is especially popular with it.. The benefits of ginger tea include ease of preparation, availability of ingredients, exquisite taste and pronounced warming effect.. This tea is often used to treat and prevent respiratory diseases not only in adults but also in children..

With a dry cough, a drink with ginger and honey helps well; with a wet cough, tea with ginger and milk is especially effective..

To prepare ginger tea, 2 tablespoons of fresh ginger root, ground with a grater, pour 1 liter of boiling water and keep on low heat for 5 minutes, strain and drink throughout the day. If dry ground ginger is used to make tea, you need to take 1 tablespoon of powder per 1 liter of water, boil for 7-10 minutes. When preparing a cough remedy for a child, the amount of ginger in the recipe is halved. Tea can be sweetened with honey to taste, add lemon, tangerine, orange, mint or milk to it..

You can make ginger tea with cinnamon to treat coughs and colds.. Pour 1 liter of water into the pan, add 1 cinnamon stick and thinly sliced \u200b\u200bginger root (1-2 tablespoons). The mixture is brought to a boil, reduce the heat and cook for 20-30 minutes, stirring occasionally.. After that, the pan is removed from the heat, take out the ginger and cinnamon. In a cup with a drink, you can put honey or sugar to taste.

In addition to cinnamon, you can use other warming spices, this will enhance the therapeutic effect of ginger tea.. Prepare tea with spices as follows: pour 6 glasses of water into a saucepan and put on fire. Add 1 cinnamon stick, 2-3 cloves, 3-4 pieces of green cardamom, a little mint, a teaspoon of ginger powder (dried ginger) to the water,? teaspoon turmeric. Bring to a boil, remove from heat, leave for 5-10 minutes, then mix thoroughly and filter. You can add hot milk, honey to a cup with a drink..

The easiest recipe is to brew regular tea and add a little finely chopped, and preferably grated ginger. This is especially useful in the cold season, after hypothermia, with the first symptoms of a cold..

For the preparation of medicines, fresh ginger root is mainly used, it can be replaced with dried ground, but the therapeutic effect will be less pronounced..

Other ginger-based cough remedies To prepare ginger syrup, add 1 cup of water? cups of granulated sugar, 1 tablespoon of fresh ginger root juice, stir and boil over low heat until the product begins to thicken. After that, a pinch of saffron and nutmeg are added to the mixture.. The syrup is taken in a teaspoon several times a day with a strong cough..

When coughing, which is accompanied by chest pain, a remedy is used, for the preparation of which crushed ginger and lemon are mixed in equal proportions and a pinch of salt is added..

Another cough remedy made from ginger and lemon. To prepare it, you need to squeeze the juice from two lemons, mix it with 1 liter of water, add 2-4 tablespoons of grated ginger root and dry lemon grass (citronella, lemongrass). The mixture is boiled over low heat for 5-10 minutes, after which it is removed from the heat and left to infuse until cool.. The finished product is filtered and drunk, adding honey or sugar if desired..

Popular recipe for ginger with lemon and cough honey. To prepare the medicine, mix 1 tablespoon of fresh ginger juice and lemon juice.. The mixture is left for 30 minutes, after which it is poured? cups of boiling water and cover. Honey is added to a drink that has cooled down enough to drink.. The finished product is recommended to drink a tablespoon at intervals of half an hour throughout the day, it helps against dry cough.

To prepare ginger tincture, you need to grind 250 g of peeled ginger root, place it in a 500 ml jar and pour vodka. The container must be removed in a dark place and shaken every 3 days. The drug is infused for two weeks, after which it is filtered. Adult patients are recommended to use 1 teaspoon of the product after breakfast and lunch, diluting the tincture in 30-50 ml of water or tea.

The easiest recipe is to brew regular tea and add a little finely chopped, and preferably grated ginger.

Widespread medicine from milk with ginger for cough. To prepare 1 teaspoon of dry ginger is added to hot, but not boiling milk and mixed well.. After that, put 1 tablespoon of turmeric and honey into the mixture.. Take the remedy before bed.

With a prolonged cough, inhalations with ginger help well. To do this, the root is rubbed on a grater and poured with hot water, after which they breathe steam, covered with a towel.. Such inhalations are quite effective, but they are contraindicated at elevated temperatures and should not be given to children..

Ginger inhalations are effective against chronic coughs In severe coughs, ginger can be used as compresses. To do this, the fresh root is rubbed on a fine grater, the gruel is applied to a cotton cloth, which is applied to the chest or back, isolated with cling film and wrapped in a blanket or warm scarf.. The compress is kept for 7-10 minutes. Not applicable at elevated temperatures.

They help in the treatment of coughs and baths with ginger, and the bath can also be a foot bath.. To do this, the grated root (10 tablespoons for a large bath and 3-4 for a foot bath) is placed in gauze and dipped in intensely warm water.. Take a bath for 10-15 minutes. The procedure is contraindicated in case of elevated body temperature, hypertension, other cardiovascular diseases, tendency to bleeding. Not for use in pregnant women.

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