Stomach cancer: how to recognize the most important symptoms Stomach cancer is the fourth most common cancer after breast, respiratory and skin cancers. A neoplasm can occur in various departments - in the junction of the esophagus and stomach, in the fundus of the stomach, in its main part, in its outlet section.

According to British oncologists, the symptoms of stomach cancer usually go unnoticed until an advanced stage.. On average in Europe, 1 to 2 in 100 men and 0.5 to 1 in 100 women develop stomach cancer. The disease mainly occurs in men aged 60 to 75 years..

Symptoms of stomach cancer Dizziness and fatigue Anemia - due to prolonged blood loss Black stools Lack of appetite and aversion to certain foods (this can be meat) Nausea Vomiting, sometimes with a little blood.

Heartburn.

Pain in the upper abdomen and/or near the sternum.

Difficulty swallowing food Sudden weight loss - no change in diet or exercise regimen.

Causes of stomach cancer 1. Unhealthy lifestyle Improper diet Smoking Alcohol abuse.

The risk of stomach cancer is much higher if the diet is dominated by salty, smoked, pickled foods and foods high in nitrates and nitrites.

Precancerous diseases. Often, gastric cancer develops against the background of precisely these pathologies..

anemia that develops due to vitamin B12 deficiency gastric ulcer hypertrophic gastropathy, Mentrier's disease polyps.

If vomiting of "

How long can you live with stomach cancer?

In the first stage of the disease, the five-year survival rate is at least 80 percent (eight out of ten people survive). In the second stage, the five-year survival rate is 56 percent (about five out of ten people survive).

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