A study by experts from the American Center for Cancer Research named after Fred Hutchison found that the frequent consumption of chicken, potatoes, deep-fried donuts provokes the occurrence of prostate cancer in men. In this case, the development of the disease occurs in a very aggressive form.. The results of the study were published on the pages of The Prostate magazine..

Previous studies have already established a link between high temperature cooking and prostate cancer.. But such a study, conducted by scientists from the Cancer Center, was done for the first time.. It's no secret that Americans are big fans of such food, which prompted scientists to think about conducting a study, according to Pannochka, an online publication for girls and women from 14 to 35 years old.. net Experiment leader Janet Stanford, along with colleagues, analyzed the study, which was done earlier. It was attended by one and a half thousand men diagnosed with prostate cancer and one and a half thousand healthy men. Participants ranged in age from 35 to 74 years old, racially white and black, all lived in the Seattle area..

The analysis showed that men who ate deep-fried foods more than once a week were almost 37 percent more likely to develop prostate cancer than those who ate fast food once a month or less..

According to researchers, when food is exposed to boiling oil, carcinogens accumulate in them.. Such as: acrylamides (formed in potatoes), polycyclic aromatic hydrocarbons and heterocyclic amines (in meat), as well as acroleins and aldehydes. Their concentration increases several times after the oil is reused for frying..

For example, a chicken breast that has been deep-fried for 20 minutes has 9 times more toxic substances than a breast that has been boiled for an hour..

There have been many studies on the relationship between the consumption of deep-fried foods and the occurrence of cancer in various organs.. Almost every one of them has established a link between deep-fried food and the risk of cancer of the breast, esophagus and pancreas.. The results of the studies carried out once again prove the harm and danger that lurk in food from fast food restaurants..

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