It's no secret that bees are used to produce honey, cows and goats are used for milk, and silkworms are used for silk.. These foods are considered non-vegan and few can argue with that.. But sometimes, seemingly completely ethical food and drinks that have an all-vegetable composition are the result of animal abuse.. Let's give examples.

Luwak and Black Tusk coffee Luwak coffee (or kopi-luwak) is one of the most expensive varieties of coffee in the world. It is produced in large volumes in Indonesia, the Philippines, South India and Vietnam.. Why do you have to pay about $ 700 for a kilogram of grains The fact is that musangi animals are used to make coffee.. They eat the ripe fruit of the coffee tree, digest the pulp surrounding the coffee beans, and then defecate them.. These grains are collected by people, washed, dried and roasted.. In order to produce coffee on an industrial scale, animals are kept in special fur farms. The Musangs living in freedom are interested in coffee cherries only 6 months a year, the rest of the time their digestive system stops producing enzymes that break down protein compounds in fruits. Musangi (which are carnivores) are kept in cages, so they cannot pick the ripest coffee berries. They have to be content with what people feed them, even if at the moment they are not interested in coffee at all. The same is practiced in Thailand, only with elephants.. The Black Ivory coffee they make costs about $ 1,100 per kilogram..

Truffles Specially trained domestic pigs or dogs are used to find underground mushrooms at a cost of 2,000 euros per kilogram. Both animals have a very well developed sense of smell, without which it is almost impossible to find a truffle - it is located about 20 centimeters underground. At the moment, dogs are more often engaged in the search: they are easier to train, and they do not eat their prey, as pigs sometimes do.. It is customary to use females in the truffle hunt for pigs, because the smell of mushrooms is similar to the pheromones emitted by males.. They are selected at four months of age and fed with a delicacy to be trained to search. This allows animals to remember the smell as best as possible.. The use of pigs to search for mushrooms has been mentioned since Roman times, but the first well-documented evidence of such a practice was left in the 15th century by the writer Bartolomeo Platina.. Fortunately, truffles are now mostly grown artificially, but this does not negate the fact that animals can still be used..

Coconuts Unfortunately, even these seemingly harmless tropical fruits can be non-vegan.. People for the Ethical Treatment of Animals (PETA) says there are eight farms in Thailand that catch wild monkeys and teach them how to harvest coconuts from palm trees. They wear metal collars, keep them on a leash and remove their teeth to keep the trainers safe.. Also for tourists, farm owners often stage performances in which monkeys are forced to ride bicycles, play basketball and much more.. An adult male monkey in such conditions collects about a thousand nuts a day, while a man can only master about eighty. It drives the monkeys crazy, they slowly die.

After PETA's investigation, stores around the world began to refuse to purchase coconuts and coconut products (milk, flour, butter) from Thailand. Despite the resonance, the Thai Food Manufacturers Association tries to hide the fact of animal exploitation and misleads global brands. Other coconut-growing regions, including Brazil, Colombia and Hawaii, do not use monkeys for harvesting, favoring human or machine labor. When choosing a treat in a supermarket, pay attention to where it came from on the store shelves.

Daria Larina https: // vegetarian. ru /.

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