Usually a useful sweetness is called chocolate, but apart from it, as it turned out, the diet should definitely include marmalade.

Its use contributes to a more active elimination of toxic components from the body, whose accumulation leads to the development of tumors.

Marmalade is actually much more useful than previously thought. According to doctors, the use of marmalade and "jam and related" jam and confiture heals the body - provided that these delicacies are not abused.

The researchers conducted a series of experiments that showed that the use of marmalade products positively affects the condition of the digestive tract, improves the functioning of the stomach.

But the main healing effect of eating marmalade is that it helps the body to get rid of harmful substances that penetrate from the environment and with food.

This product effectively activates the excretion of heavy metals, by-products of metabolism, anabolic, bile acids, toxic components and cholesterol, experts said..

"The benefits of marmalade for the health of the body is comparable to the use of chocolate. Chocolate, perhaps, ranks first among all the sweets for popularity, and surpasses marmalade in that it is a strong antidepressant. But marmalade has another advantage - its calorie content is much lower than that of chocolate, so it is much safer for the figure, "said doctors in particular.

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