Therefore, cranberry juice is an excellent remedy for treating many diseases, including colds and flu. It reduces heat, removes slag and, most importantly, increases the effect of drugs (antibiotics and sulfonamides) several times, so it is useful to drink these drugs with cranberry juice.

And all because cranberry is a champion in the content of tannin.

He has a special ability to collect various pathogenic bacteria in the body and take them out.

How correctly to prepare Cranberry juice?.

Stir cranberries 2 in a mortar or blender, squeeze the juice and pour into a non-oxidizing dish. Skins put in a saucepan, pour two liters of water, bring to a boil and boil 4-5 minutes. Decoction of the broth, drain, dilute in it 1/2 cup of honey and 1 tbsp sugar, add the stored juice. Stir and cool.

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