None of the currently available anti-cancer drugs has such a high effectiveness of treatment, like a salad of tomatoes and broccoli.
This conclusion was drawn by scientists from the American University of Illinois. "Separately, tomatoes and broccoli are extremely useful. They also have a huge natural potential to combat malignant tumors, "said Professor John Erdman, who participated in the study,.
"However, the simultaneous consumption by man of these vegetables repeatedly increases from anti-carcinogenic efficacy," he added..
Scientists believe that the lycopene contained in tomatoes, which, in particular, gives them a red color, and the glucosinolates in the broccoli mutually reinforce each other's chemical activity.
The result is a compound that is significantly stronger than any known anti-cancer drugs, US medicus experts say. En.
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