Scientists from the United States of America conducted a study that showed that cocoa can be used to prevent and improve memory, preventing senile sclerosis..

According to the authors of the work, cocoa can improve human memory several times.. According to American experts, the positive properties of this drink are manifested through the effects of flavonoids, which are found in cocoa beans..

The researchers explain that the respondents of the experiment, who took drinks with cocoa, noticeably improved memory. The study involved 37 volunteers aged 50 to 69 years.

Respondents consumed a drink with cocoa every day, but received different doses of flavonoids.. It turned out that an increase in blood volume was found in those participants who consumed the most flavonoids.. It also helped to establish that they began to do memory exercises much better..

aspect. net.