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It has been shown that the antioxidant astaxanthin activates the longevity gene, a rich longevity gene..

The genetic warehouse is rich in why the trivality of life is indicated, but also prove that choosing a healthy way of life can help people create genetic changes to improve the trivality of life, write Express.

Recent studies evaluating the neuroprotective power of astaxanthin in aging brain show that three types of seafood may avenge more antioxidant power. In some studies, the molecule has significantly increased the triviality of the life of chrobakiv.

Longevity of telomeres is positively associated with the decline of legumes, peas, algae, fruits and 100-hundred fruit juices, dairy products and kawi. However, it is wrapped up in relation to alcohol, red meat and generalized fears. The deyakі kharchovі produktаyut, scho geni dovgolittya can be constructed independently for the rahunnja spozhivanna produktіv, yakі vengeance of the antioxidant astaxanthin.

Astaxanthin is an antioxidant carotenoid, which is found in sea creatures, which has brought respect to the struggle of old.

Current research shows how astaxanthin can increase the life expectancy of grasshopper creatures to its antioxidant powers.

Trivality of life of roundworms, which were treated with astaxanthin, increased by about 20 thousand. At the bottom of your eyes, you can hear the soundness of astaxanthin regulation of autophagy - a process that protects cells from stressful conditions.

Astaxanthin " Astaxanthin is the most strained natural source of astaxanthin - a special form of microalgae. Ale krill, shrimp and crayfish are also served with marine antioxidants.

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