What kind of oil is categorically cannot be cooked in a deep fryer: it is dangerous

28 January 2025, 13:08 | gossip 
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Aerofrighty is equipped with a hob, a heating element and a fan. The heating element generates heat, and the fan circulates hot air around the hob, guaranteeing that hot air reaches all sides of the food, carefully and evenly pumping it.

If you are going to fry food, you will need a little vegetable oil. However, it is very important that you use the correct type of oil during cooking in a deep -fruit, OBOZ writes. UA. Although you do not have to use a large amount of oil, it is still important to choose the right. This is due to the fact that the high temperature inside the deep fryer can split oils with a lower smoke point, in turn, releasing chemicals that can burn your food or give it a bitter taste.

Oils with a low smoking point include walnut oil, pumpkin seed oil, flax oil, unrefined olive oil and coconut oil.

Experts advised to prepare in vegetable oil with "

You can apply oil to food with a brush before putting it in a deep fryer.

Another popular way to add oil is the use of culinary spray.

However, experts warn against this, as this can ruin the deep fryer. They note that some oils contain additives such as soy lecithin.

These additives can be associated with the inside of the airfront, which leads to the accumulation of dirty residues that is difficult to clean, and this can ultimately damage the durability of your airfront.

Earlier OBOZ. UA talked about which foods can not be cooked in the deep -fruit.

По материалам: invite.viber.com