Nav_scho physicians to please add bay leaf to tea?
Bay leaf is widely used in cooking, wine in the kitchen of any master. But not everyone knows that the fragrant leaves of the building improve our health.
At the bay leaf there is a large number of essential oils, which act as an antiseptic and anti-septic. For example, if you need to infect again, you can burn a bay leaf.
Also, bay leaf should be used to speed up metabolism, adding spice to tea. This is a straight road to losing weight, so such tea may appear brown for those who are on a diet.
To prepare a healthy tea, you need to take three-chotiri middle bay leaves for a rosemary and pick them up at the step or rub them with your hands.
Potim on one part of the bay leaf, then take two parts of tea leaves. Sip your sum at the teapot and fill it with dill. Let the tea infuse for 15 hvilin, after which you can get a sprat once a day.
However, if you have problems because of the pressure, it’s better to drink tea like this.
Let's guess, earlier we told you why put a bay leaf under the pillow.
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