Lenten desserts for Lent: simple and tasty recipes

01 March 2023, 09:02 | Ukraine 
фото с Зеркало недели

On February 27, Eastern Rite Christians began Great Lent, which will last until the feast of the Resurrection of Christ.. Delicious desserts can be prepared during Lent.

Song oatmeal cookies.

Ingredients:.

Oat flakes - 200 g;

Dried fruits - 100 g;

Nuts - 50 g;

Sugar - 1 tbsp.

Water - 100 ml;

Banana - 2 pcs.

Cooking:.

Place all ingredients in one bowl and knead to a smooth dough.. Remove for 30 minutes.

Line a baking sheet with parchment paper and brush with a little oil.. Make cookies from the prepared dough.

Send the baking sheet to the oven, heated to 180 degrees. Bake for 30 minutes.

[see_also ids\u003d"

Carrot pie.

Ingredients:.

Carrots - 4 pcs.

Walnuts - 125 g;

Peeled dates - 100 g;

Cinnamon - 4 hours.

Coconut flakes - 40 g;

Coconut milk - 100 ml;

Honey - 1 hour.

Cashew nuts - 100 g;

Salt - to taste;

Nutmeg - 0.5 h.

Cooking:.

Grind cashews in a blender, add honey and coconut milk.

Peel the carrots, grate on a fine grater.

Grind walnuts and dates in a blender, add salt, grated carrots, a mass of honey and coconut milk.

Gently mix everything with a spatula, forming a carrot paste.

The resulting mixture must be placed in a mold and put in the oven.. Bake for 30-40 minutes at 180 degrees.

Dessert with banana and persimmon.

Ingredients:.

Banana - 1 pc..

Persimmon - 3-4 pieces.

Lemon juice - 1 hour.

Cinnamon - to taste.

Cooking:.

Banana must be peeled, cut and placed in the freezer until completely frozen.

Cut the persimmon into pieces and remove the seeds.

Frozen banana and persimmon in a blender bowl and mix. Then add lemon juice, cinnamon.

Divide the finished mass into glasses and decorate as desired.. Dessert should be served immediately after preparation..

[see_also ids\u003d"

marble cookies.

Ingredients:.

Flour - 150 g;

Water - 100 ml;

Vegetable oil - 60 ml;

Salt - 1/4 tsp.

Sugar - 100 g;

Cocoa - 60 g;

Baking powder - 10 g;

Vanillin, powdered sugar - to taste.

Cooking:.

Источник: Зеркало недели