Oncologists from the World Cancer Research Foundation (WCRF) have reported bad news for lovers of bacon alcoholic beverages. The fact is that avoiding bacon and alcohol can help significantly reduce the risk of developing cancer..
A group of scientists from the WCRF have developed special recommendations that will help people protect themselves from the development of cancer.
First of all, oncologists recommend significantly or completely reducing the amount of processed meats, including bacon, salami, hot dogs and some sausages, as these foods are associated with an increased risk of colorectal cancer.. Unprocessed red meats such as beef, pork and lamb may also be linked to a higher risk of cancer..
Alcohol is also banned, according to the report, as there is strong evidence that alcohol consumption is a cause of many types of cancer.. Drinking linked to cancers of mouth, throat, esophagus, liver, breast, stomach and colon, scientists say.
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