Dietologist called out hypertension in the face of low stress on Novy Rik Lekar-dietologist Olena Solomatina pleased people who suffer from hypertension, respond to a large amount of alcohol and the speed of slaking of salty products.

At the rozmovi fahivets, she explained that hypertensive patients should be treated with a syru, that in the new place there is a large amount of salt, which increases the riven of the arterial pressure. Zokrema, richly salted with parmesan.

Krіm tsyogo, Solomatina called out to get lost in the salad " Behind the words fahіvtsya, hypertensive patients can prepare an alternative version of the salad and add to the new deputy of cowbass and chicken breast or low-fat yalovichina. Mayonnaise can be replaced with low-fat sour cream and yogurt.

“It’s necessary to take a settler with little salt, otherwise you should. The big need to eat a " Mayonnaise can also be replaced with yogurt or low-fat sour cream,” the expert said.

The medicine suggested that alcohol is not a contraindication for hypertensive patients, especially at the time of the increased pressure, shards of alcohol do not provoke water and intoxication. Such a camp greatly increases the pressure, increases the strength to heart attacks and strokes.

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