Don't eat this! Oil 72.5% should not be eaten in any case, according to womenzone. org. It's a trans fat, a low-grade vegetable oil broken down by hydrogen.. There is no oil less than 82.5%. If you can’t find such an oil, then it’s better to eat vegetable oil.. Eat two scoops of natural butter rather than a pack of trans fats.. Their use reduces the body's ability to cope with stress, increases the risk of depression, according to Pannochka, an online publication for girls and women aged 14 to 35.. net FOODS CONTAINING TRANS-FATS • margarine;

• soft oils, mixes of butter and vegetable oils;

• refined vegetable oil;

• mayonnaise;

• ketchup;

• fast food products, for the preparation of which hydrogenated fats were used (fries, etc.).

• confectionery products for which cooking oil has been used (cakes, pastries, cookies, crackers, etc.).

• snacks - chips, popcorn, etc..

• frozen semi-finished products.

SEALED HERRING IN PLASTIC PACKS Lightly salted herring is stored only in oil. It is not stored in any vinegar, wine. If the herring is oil-free, then urotropin has been added to it.. All over the world, urotropin is recognized as a very dangerous additive and banned (it is formed by the interaction of ammonia with formaldehyde).

LESS-SALTED CAVIAR The principle is the same. Caviar is not stored for a long time. Only frozen or heavily salted. If it is sold lightly salted, it means that either urotropine or citric acid has been added to it.. Something else can be added, but the output is still formaldehyde.

GENETIC PRODUCTS • Crab sticks (crab essence mixed with soy). Despite the name, there is no crab meat in crab sticks.. Since 1993, manufacturers have been required to label their "

• Cocoa • Peanuts. Petunia gene implanted. A terribly poisonous substance. And insects don't eat peanuts.

• Imported potatoes.

• Green peas (canned).

• Corn (canned).

• Corn sticks and flakes with sugar. If you buy corn flakes, sticks, they should only be NOT sweet. Because sugar is not used in production. Sugar burns at 140 degrees. Therefore, sweeteners are used, in this case - cyclomate.

• Porridges and cereals with flavors and dyes “identical” to natural. These are chemicals that have an odor - the taste of pear, strawberry, banana, etc.. Nothing natural here.

• Lollipops. Barberry. Now such a strong chemical essence is used that if you leave a slightly wet candy on the tablecloth, it will burn through the tablecloth along with the varnish. Even plastic is destroyed. Imagine what happens to the stomach.

• Jams. Marmalade. The most powerful antioxidants. You will never be able to keep a cherry in such a pristine state.. The current marmalade has nothing to do with what was under the USSR. It's just the wonders of the chemical industry.

DEADLY DANGEROUS!

Instant foods: instant noodles, instant soups, mashed potatoes, bouillon cubes, instant juices such as Yupi and Zuko. All this is solid chemistry that harms the body..

RAW SMOKED SAUSAGES AND OTHER... They are from genetically modified soybeans. Sausages, sausages, boiled sausages, pates and other products with so-called hidden fats. In their composition, lard, visceral fat, pork skin occupy up to 40% of the weight, but they are disguised as meat, including with the help of flavoring additives.. There is no question of naturalness in this case.. A thin neck and a kilogram of gel are taken.

During the night in a special machine, the gel “shatters” along with a piece of the neck, and by morning a huge piece of “meat” is obtained.. As such, the meat in it is no more than 5%. Everything else is gel (caratinin, flavor enhancers, color enhancers). The pink color of this “meat” is given by color enhancers along with special lamps.. If you turn off the lamps in the showcase, you will see that the color is green. As before, no one smokes anymore. Smoke liquids are used, in which, again, formaldehyde.

DAIRY PRODUCTS WITH A LONG SHELF LIFE (OVER 2 MONTHS).

Anything stored for more than 2 weeks should not be consumed.. Aseptic packaging is a packaging with an antibiotic.

WATERMELONS If you were carried 10 times, then on the 11th you may not. Watermelon - fertilized with such substances that it is the first candidate for poisoning.

PEPPER (OUT OF SEASON) 100% GM.

PACKAGED CAKE, ROLLS They do not get stale, do not deteriorate, do not dry out, nothing is done with them at all. They will lie for a month. And in a month they will be the same.

CANDIES 90% chocolate is not chocolate at all (substitute dyes). Chocolate bars. This is a gigantic amount of calories, combined with chemical additives, genetically modified foods, dyes and flavors.. The combination of a large amount of sugar and various chemical additives provides the highest calorie content and the desire to eat them again and again..

OVERSEAS TEA, FLAVORED TEA Drink natural tea with nothing floating, no extra flavor. All flavored teas are either with citric acid, or with orange acid, or with some other acid. Habituation is instantaneous. It is necessary to remove all acids from the body.

REFINED DEODORIZED VEGETABLE OIL.

This oil should not be used raw in salads.. Oil produced by factories for production is a product not intended for human consumption.. Such oils do not bring any benefit to the digestive system, drowning out its work, blocking the digestive processes with a fatty substance..

SWEET Fizzy Drinks.

A mixture of sugar, chemicals and gases to quickly distribute harmful substances throughout the body. Coca-Cola, for example, is a wonderful remedy for limescale and rust.. Think carefully before sending such a liquid to the stomach. In addition, carbonated sweet drinks are also harmful with a high concentration of sugar - the equivalent of four to five teaspoons diluted in a glass of water.. Therefore, do not be surprised that, quenching your thirst with such a soda, you are already thirsty again in five minutes..

JUICES IN PACKAGES.

We are not talking about any natural juices in this case.. NO natural juices for sale in packages. NO! Don't you dare feed them to children! It's pure chemistry.

STRAWBERRY IN WINTER.

Absolutely useless product. Not a single vitamin.

SODIUM GLUTAMATE E-621.

Take a package of goods in the store and read. If monosodium glutamate is listed, don't buy it at all. Monosodium glutamate is a flavor enhancer. Now it is added even to the most unexpected products in order to “hook” the population on them.. be careful!

SUGAR SUBSTITUTES.

All sugar substitutes have a strong choleretic effect.. In people with biliary tract disease, sugar substitutes may exacerbate the disease. And in carbonated drinks, few people take the sugar substitute seriously and in vain the prostate gland pays for water with “zero calories”.

ACESULFAM - E950.

aka Sweet One. In 1974, in the United States, it was recognized by doctors as a slow-acting poison and a substance capable of accelerating the development of malignant tumors..

ASPARTAM - E951.

Commercial names: sweetly, sweetilin, sucrazide, nutrisweet. In 1985, the chemical instability of aspartame was discovered: at a temperature of about 30 degrees Celsius in carbonated water, it decomposed into formaldehyde (class A carcinogen), methanol and phenylalanine.

CYCLAMATE - E952 (CYUKLI).

Since 1969, it has been banned in the US, France, the UK and several other countries due to the suspicion that this sweetener provokes kidney failure.. In the countries of the former USSR, it is most common due to its low price..

SUGAR SUBSTITUTE XYLITOL (E-967).

Food supplement, which is a sweet polyhydric alcohol. Xylitol is found in small amounts in various fruits and plants.. Xylitol after processing is an odorless white crystals. Xylitol is obtained from cotton husks and corn cobs.. May cause bladder cancer.

SORBITE - E420.

In large doses (more than 30 grams at a time) causes indigestion.

TRANS FATS Trans fats are a specific type of unsaturated fat produced artificially.. Liquid vegetable oils as a result of the hydrogenation process are converted into solid vegetable fats - margarines, cooking oils.. Hydrogenated fats have a distorted molecular structure, uncharacteristic of natural compounds..

Embedding in the cells of our body, trans fats disrupt cellular metabolism. Hydrogenated fats interfere with proper nutrition of cells and contribute to the accumulation of toxins, which is the cause of diseases..

Whether to eat these foods is up to you.! But remember that not only your well-being and physical activity, but life depends on your choice.! Your life and the life of your children!

lady. siteua. org.