Scientists from the United States said that the risk of developing food disorders does not depend on the weight of a person. These are problems that lead to anorexia, which affects about 0.01 percent of the world's total population.

According to the researchers, eating disorders can not always be the cause of thinness. In full people, they flow more gently, because their body has energy reserves. In the event that an individual does not have subcutaneous fat or muscle mass, in disorders he feels much worse. The characteristic consequences of the ailment are weakness and pain in the head.

Scientists have found that the cause of food disorders in 40 percent of cases are diseases, and not the wrong food. An individual who has been poisoned with stale foods can get rid of symptoms for several days, as the body will remove harmful substances. If it contains bacteria of a viral type, treatment can become a long-term.

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